Croissants
Croissants are the ultimate flaky and buttery pastry, and this croissant recipe with Unique Farms Desi Ghee is your ticket to perfection. The combination of desi ghee and careful baking ensures your croissants turn out light, golden, and delicious every time. Enjoy these heavenly croissants for breakfast or as a special treat!
CROISSANTS INGREDIENTS
- 4 cups (500g) all-purpose flour (spooned & leveled), plus more for rolling/shaping
- 1/4 cup (50g) granulated sugar
- 1 tbsp baking powder
- 2 teaspoons salt
- 1/4 cup (4 Tbsp; 56g) unsalted butter
- 1 Tablespoon active dry or instant yeast
- 1/2 cup buttermilk
- 2 egg
- 1 tsp vanilla
- 2 tbsp Ghee
- 1 and 1/2 cups (360ml) cold whole milk
CROISSANTS METHOD
- Make easy dough from butter, flour, sugar, salt, yeast, and milk.
- Roll out dough into a large rectangle.
- Make the butter layer
- Enclose the butter layer inside the dough.
- Roll out the dough into another large rectangle, then fold it back together.
- Roll out the dough again, fold it back together again.
- Roll out the dough one more time, fold it back together.
- Shape the croissants.
- Preheat to 400°F, bake 17–19 mins.
Enjoy!
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Desi Ghee is a traditional clarified butter made from cow's milk. It is a staple in Indian cooking and offers rich flavor and numerous health benefits. Unlike regular butter, it is prepared through a slow process that removes the milk solids and water, leaving behind pure butterfat.
Desi Ghee is rich in essential fatty acids, vitamins A, D, E, and K, and is known to support digestive health, improve skin quality, and provide energy. It is also lactose-free, making it a great option for those with lactose intolerance.
Absolutely! Desi Ghee is perfect for high-heat cooking methods like frying, sautéing, and baking. It has a high smoke point, making it ideal for a variety of dishes, from Indian curries to Western recipes.
Our Desi Ghee is made from the highest quality cow's milk, sourced from healthy, grass-fed cows. It is carefully prepared through a time-honored process, ensuring that every batch retains its rich, authentic taste and nutritional value.
Yes, we take pride in offering 100% Pure Desi Ghee, made without any preservatives, additives, or artificial flavors. Our ghee is produced using traditional methods, ensuring the purity and natural goodness of every jar.
To maintain its freshness and quality, store Desi Ghee in an airtight container, away from direct sunlight. It can be kept at room temperature, or you can refrigerate it for longer shelf life.